Scrambled tofu & soy chorizo with roasted Anaheim chilies, cilantro, tomatoes, scallions, red onion & house-made salsa, tofu home fries (617 cal | 26 Fat | 51 Carbs | 3 Protein)

Irish steel cut oats, flax, cinnamon, sucanat & almond milk w/ bananas & raisins (314 cal | 7 Fat | 61 Carbs | 6 Protein)

Rolled oats, oat bran, flax seeds, pecans, walnuts, coconut, raisins, maple syrup, cinnamon, nutmeg, & sucanat w/ berries on top (604 cal | 33 Fat | 75 Carbs | 11 Protein)

Sugar-free Acai Sorbet, banana, pineapple, assorted berries & granola (307 cal | 8 Fat | 51 Carbs | 11 Protein)

Artichoke and Roasted Red Pepper Hummus, made fresh in house using all-natural ingredients and served with pita bread and lavash chips. (361 cal | 17 Fat | 41 Carbs | 11 Protein)

Gardein Meatless Plant-Based Chick’n Strips with a citrus Buffalo sauce, carrots, celery, and Ranch dipping sauce.

Lentils, zucchini, summer squash, tomatoes, onion, garlic and spinach.

Spinach, blackberries, blueberries, raspberries, strawberries, orange, frisee, raspberry balsamic vinaigrette. (Cal – 275/414 | Fat – 22/33 | Carbs – 17/25 | Protein – 6/9)

Portabella mushroom, asparagus, squash, zucchini, artichoke hearts, roasted red peppers, raw spinach, tomato, bean puree, substitute red hummus to make it Vegan (Pesto is not Vegan)

Gardein Meatless Plant-Based Chick’n Strips, w/ lettuce, tomatoes & onions, and vegan mayo.

A lentil black bean, brown rice, mushroom, celery, carrot, onion, cilantro, basil, garlic and cashew patty w/ L, T, O, & alfalfa sprouts. (514 cal | 40 fat | 11 carbs | 22 protein)

Impossible patty with lettuce, tomato, onion, sprouts & choice of Swiss, cheddar or Vegan cheese.